Double mushroom cheese burgers

Mushroom SA
2 servings Prep: 2 mins
Rate this recipe


By Food24 May 18 2017
0
SHARES
1.6k
VIEWS
Recipe Disclaimer
Tap for method
Tap for method

Ingredients (9)

4 mushrooms
5 ml oil
BARBECUE SAUCE
salt and freshly ground black pepper
2 beef — or chicken burgers, cooked
2 cheese — sliced
1 red onion — sliced
1 tomatoes — sliced
lettuce
30 ml mayonnaise
Tap for ingredients
Tap for ingredients

Method:

Preheat the oven to 200°C.

Lightly brush the mushrooms with oil, barbecue sauce and season with salt and pepper.

Arrange the mushrooms in a single layer on a baking sheet. Bake for 5 minutes and baste with the barbecue sauce.

Turn the mushrooms over and baste again.

Bake for 5-7 more minutes, or until the mushrooms are cooked. Use the mushrooms as ‘buns’ and fill with a burger, slice of cheese (optional), red onion slices, tomato slices, lettuce and mayonnaise.

Serve at once.

Recipe reprinted with permission of Mushroom Farmers’ Association.

ALSO TRY

Steak and mushroom braai pie
Gourmet braai mushrooms
Banting burgers with feta

To receive quick and convenient weekday recipes, join our Easy Weekday Meals mailing list, and for up-to-date trending food, restaurant and wine news subscribe to our Editor’s Weekly newsletter.



New recipes on Food24

Next Post

Leave a Reply

Your email address will not be published. Required fields are marked *

Food24 Team Loves

Newsletter

Get weekly access to our best recipes, tips and tricks

Sign Up

Login to your account below

Fill the forms below to register

Subscribe to Newsletter

Retrieve your password

Please enter your username or email address to reset your password.

Recipe Disclaimer

All recipe content is the responsibility of the party from whom such content originated. You agree that you use the content on Food24 at your own risk. Please read our editorial policy.