Recipe Disclaimer
Tap for method
Ingredients (7)
CAKE
175.00 ml | yoghurt — fruit flavoured |
175.00 ml | castor sugar |
175.00 ml | oil |
525.00 ml | flour — self-raising |
3.00 | eggs — lightly beaten |
ICING
140.00 g | icing sugar |
yoghurt — fruit flavoured |
Tap for ingredients