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Ingredients (13)
0.00 | teriyaki sauce |
175.00 ml | rice wine |
175.00 ml | soy sauce — Japanese |
35.00 ml | sugar |
10.00 cm | fresh ginger — thinly sliced |
OTHER
8.00 | chicken livers — cleaned |
4.00 | chicken breast fillets |
8.00 | spring onions |
0.00 | white pepper |
0.00 | garnish — garnish |
0.00 | lemon leaves |
0.00 | cabbage — finely shredded |
0.00 | ginger — pickled, strips |
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