Prep: 20 mins,
Cooking: 20 mins
Spoil your family and friends.
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Ingredients (12)
250 ml | flour — cake |
250 ml | flour — wholewheat |
2 | spinach — blanched, finely chopped |
3 ml | sugar |
8 ml | Superbake Instant Yeast |
30 ml | sunflower oil |
TOPPING:
125 ml | sweet chilli sauce |
250 g | streaky bacon — pan-fried until just cooked |
400 g | butternut — cubed |
1 | red onion — cut into wedges |
250 ml | mozzarella cheese — cubed |
2 | spinach — baby leaves |
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