Wholewheat French toast with blueberry sauce and caramelised bananas
4 servings
Get your day off to a healthy start with French toast served with bananas, yoghurt and blueberry sauce.
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Ingredients (12)
FOR THE FRENCH TOAST:
4 | bread — sliced wholewheat, stale |
4 | eggs |
1.4 cup | cream |
Vanilla essence — splash | |
butter — for frying |
BLUEBERRY SAUCE:
350 g | blueberries — frozen |
2 Tbs | muscovado sugar |
1/2 cup | water |
FOR THE BANANAS:
4 | banana — halved |
100 g | brown sugar — soft |
70 g | butter |
TO SERVE:
yoghurt — Greek |
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