White sauce

Recipe from: 12/1/2006 12:00:00 AM
Ingredients 3
Servings 4
Time 5

Ingredients

  • 30
    ml
    butter
  • 15
    g
    flour
  • 250
    ml
    milk
 

Method

7
 
Heat butter in a saucepan. Stir in flour, then gradually stir in milk. Stir the sauce over a medium heat until it thickens.
 

Read more on: dairy
 

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