Waterblommetjie bredie
5 servings
Prep: 15 mins,
Cooking: 2 hrs 30 mins
A mad fusion of flavours taking your tastebuds to new extremes.
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Ingredients (10)
1 | onions — large, roughly chopped |
800 g | lamb — stewing |
salt and freshly ground black pepper — to taste | |
3 | potatoes — large, cubed |
1/4 cup | olives — dried, quartered |
1/4 | lemon — preserved, finely chopped |
3 cup | waterblommetjies |
1/4 cup | wine — red |
1/2 cup | water |
2 | lemons — quartered, to serve |
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