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Ingredients (14)
CAKE
230.00 g | butter |
230.00 g | castor sugar |
4.00 | eggs — large, beaten |
230.00 g | flour — self-raising, sifted |
125.00 ml | milk |
50.00 g | walnuts — chopped |
FILLING
90.00 g | butter |
180.00 g | icing sugar — sifted |
ICING
115.00 g | butter |
120.00 g | brown sugar — soft |
25.00 ml | golden syrup |
397.00 g | condensed milk |
50.00 g | milk chocolate |
50.00 g | walnuts — finely chopped |
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