Waffles with Mascarpone

Serve for a super indulgent weekend breakfast.
 
waffles

Recipe from: 12 February 2013
Preparation time: 20 min
Cooking time: 00:00
 
 

Ingredients

 
  • 1
    packet blueberry waffles
  • 1
    tub PnP Finest luxury truffle ganache
  • 125
    ml
    Mascarpone
  • 2
    cup
    frozen mixed berries
Servings: Change Serving
 
 

Method

 
Defrost waffles and cut them into small portions using a cookie cutter. Heat according to packet instructions.

Beat ganache and Mascarpone together until smooth.

Pile mixture onto hot waffles, top with berries and serve.


This recipe is sponsored by Pick n Pay and was created by Fresh Living magazine.
 

Read more on: breakfast  |  recipe  |  starch  |  dessert  |  dairy
 

 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Add your comment
Comment 0 characters remaining
 

Tip of the day

 
Smelly microwave?
Remove cooking smells from your microwave oven by simply slicing a cucumber, spreading it out on a plate and cooking it in the oven at 100% for five minutes.
 

Find a recipe

 
 
 

Inside Food24

 
 
 
 
 

Instagram: #Food24_sa

 
 
/Food
 

Restaurants

 
World Class House to bring best cocktails in the world to Cape Town

For 10 days only Capetonians can enjoy the finest drinking experience in the world.

 

Find a restaurant

 
 
 
 
There are new stories on the homepage. Click here to see them.