Vesper martini

Recipe from: 1 October 2013
recipes cocktails pick n pay

Ingredients 5
Servings 2
Time 00:10

Ingredients

  • 90
    ml
    gin
  • 30
    ml
    vodka
  • 15
    ml
    vermouth
  • 1
    cup
    ice cubes
  • 1
    half lemon peel - peeled into spirals - to garnish
 

Method

00:00
 
Combine ingredients in a cocktail shaker and shake.

Strain into two martini glasses and serve with a twist of lemon peel.

This recipe is sponsored by Pick n Pay and was created by Fresh Living magazine.

Fresh Living - October 2013

 

Read more on: pick n pay  |  cocktails  |  recipes
 

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