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Ingredients (11)
210.00 g | flour — cake |
185.00 g | flour — wholewheat |
5.00 ml | salt |
3.00 ml | cayenne pepper |
10.00 g | Superbake Instant Yeast |
410.00 g | sweetcorn — tinned, drained |
2.00 | sweetcorn — cut off thr corn |
45.00 ml | brown sugar |
2.00 | eggs — large |
25.00 ml | oil |
sesame seeds — for topping |
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