Tzatziki

Recipe from: 1/1/2007 12:00:00 AM

Ingredients 5
Servings 4
Time

Ingredients

  • 2
    Mediterranean cucumbers
  • 500
    g
    Greek yoghurt
  • 25
    ml
    extra-virgin olive oil
  • 4
    cloves garlic, crushed
  • 1/3 bunch fresh mint, finely sliced
 

Method

35 mins
 
Peel the cucumbers and remove the seeds. Finely dice the cucumber and mix with the rest of the ingredients. Leave to stand for 30 minutes to allow the flavours to develop.
 

Read more on: waterless cookware  |  dairy
 

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