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Ingredients (14)
750.00 ml | turkey — diced, cooked |
250.00 ml | celery stalks — thinly sliced |
230.00 g | water chestnuts — diced |
125.00 ml | spring onions — thinly sliced |
125.00 ml | gruyère cheese — thinly sliced |
DRESSING
15.00 ml | sesame seeds |
125.00 ml | olive oil — or sesame oil |
60.00 ml | vinegar — white wine |
60.00 ml | lemon juice |
5.00 ml | mustard — mild |
sea salt and freshly ground black pepper | |
garnish — garnish | |
eggs — hard-boiled | |
tomatoes — wedges |
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