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Ingredients (15)
CRUST
100.00 g | margarine — soft |
80.00 ml | milk |
2.00 ml | garlic — flakes |
200.00 g | cream cheese — crushed |
10.00 ml | fresh parsley — chopped |
FILLING
1.00 | eggs — extra-large, whisked |
100.00 ml | evaporated milk |
185.00 g | tuna — tinned in brine, shredded |
1.00 | onion — finely chopped |
1.00 | green pepper — small, cubed |
oil | |
5.00 ml | wholegrain mustard |
salt and freshly ground black pepper — to taste | |
50.00 ml | cheddar cheese — grated |
50.00 ml | breadcrumbs — fresh |
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