Tongan Otai cocktail

Name: Tongan Otai cocktail
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Cocktails
Ingredients: 1 pineapple; 1 can coconut milk; 1 tsp brown sugar; 2 Tbs coconut fresh

4 servings Prep: 10 mins

Rate this recipe

Delicious and refreshing.

By Food24 September 01 2011

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Ingredients (4)

1	pineapple
1 can	coconut milk
1 tsp	brown sugar
2 Tbs	coconut — fresh

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Method:

Peel the pineapple and blitz together with the coconut milk and the sugar.
Toast the coconut for a minute or 2. Be careful not to burn it.
Pour into 4 cocktail glasses.
Sprinkle each one with a little toasted coconut and serve immediately.