Tomatoes: how to peel

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Vegetables

By Food24 November 03 2009
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Ingredients (1)

tomatoes
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Method:

Add 2 tomatoes to 500 ml boiling water in a microwaveproof jug.
Heat on HIGH for 45 to 60 seconds.
Immerse immediately in cold water. Cut a cross on the top and slide off the skin.



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