4 servings
Prep: 15 mins,
Cooking: 1 hr
Without a delicious spicy curry, your repetoire is incomplete.
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Ingredients (14)
750 g | lamb |
2 cup | yoghurt — plain |
2 tsp | turmeric |
2 tsp | curry powder — medium |
2 tsp | coriander — ground |
2 tsp | cumin — ground |
1 tsp | dried chilli flakes |
2-3 | garlic — cloves, chopped |
2 tsp | fresh ginger — grated |
1 tsp | black pepper — freshly ground |
1 | tomatoes — peeled, chopped |
2-3 | chutney |
lemon — halved, juice only | |
fresh coriander — to garnish |
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