4 servings
Prep: 20 mins,
Cooking: 50 mins
Starch
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Ingredients (9)
250.00 ml | milk — hot |
60.00 g | breadcrumbs — fresh |
50.00 ml | butter |
salt and freshly ground black pepper — to taste | |
5.00 ml | mustard — powder |
cayenne pepper — pinch | |
410.00 g | sweetcorn — creamed |
100.00 g | cheddar cheese — grated |
3.00 | eggs — extra-large, seperated |
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