4 servings
Prep: 8 mins,
Cooking: 8 mins
Eggs
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Ingredients (9)
15.00 ml | butter |
0.00 | icing sugar — to dust |
4.00 | eggs — large, seperated |
15.00 ml | castor sugar |
0.00 | lemon — halved, zest and juice |
1.00 | eggs — large, whites only |
Caramelised oranges
170.00 g | sugar |
0.00 | orange — zest only |
0.00 | oranges — 4 oranges segmented |
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