8 servings
Prep: 40 mins,
Cooking: 10 mins
Whether you’re looking for a delicious dessert to round off your meal or for something tasty for your tea table, we’ve thought of everyone – including those who need to avoid sugar.
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Ingredients (14)
BASE:
100 ml | flour — cake |
2.5 ml | Baking powder |
40 ml | sugar substitute — baking |
50 ml | butter |
1 | eggs — large |
30 ml | Sheridans gelatine |
4 | eggs — large, seperated |
300 ml | sugar — substitute |
500 g | cottage cheese — fat-free, smooth |
5 ml | vanilla — essence |
15 ml | lemon juice |
TOPPING:
15 ml | Sheridans gelatine |
100 ml | jam — reduced sugar |
fruit — sliced |
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