6 servings
Prep: 45 mins,
Cooking: 30 mins
Fruit
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Ingredients (7)
280.00 g | flour — cake |
15.00 ml | castor sugar |
190.00 g | butter — cold |
1.00 | eggs — yolk only |
5.00 ml | lemon juice |
20.00 ml | water — iced |
200.00 ml | cream |
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