Strawberries and Graham Beck Brut

Name: Strawberries and Graham Beck Brut
Yield: 6 servings
Cuisine: Alcoholic
Ingredients: 500.00 g strawberries; 1.50 lemons juice only; 45.00 ml castor sugar; 750.00 ml wine sparkling wine

6 servings

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By Food24 November 03 2009

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Ingredients (4)

500.00 g	strawberries
1.50	lemons — juice only
45.00 ml	castor sugar
750.00 ml	wine — sparkling wine

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Method:

Hull strawberries, wash carefully, and lay out on a cloth to dry – make sure they’re completely dry.
Cut the strawberries in half and put them in a food processor with the lemon juice and sugar.
Pulse-chop to a liquid pulp.
Strain the pulp through a fruit sieve.
Mix equal parts of strawberry and Graham Beck Brut in a cocktail shaker.
Pour into champagne glasses using the perforated top of the shaker, as the drink will otherwise fizz up and over.