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Ingredients (14)
500.00 g | samp — uncooked |
oil — for frying | |
750.00 g | steak — rump, cut into strips |
2.00 | onion — sliced |
5.00 | garlic — cloves, crushed |
1.00 | fresh chillies — deseeded and chopped |
2.00 | green pepper — deseeded and sliced into strips |
5.00 | carrots — cut into strips |
1.00 | cabbage — shredded |
250.00 g | button mushrooms — halved |
salt and freshly ground black pepper | |
5.00 ml | ginger — ground |
5.00 ml | mixed herbs |
30.00 ml | soy sauce |
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