Steamed broccoli with Oriental dressing

Name: Steamed broccoli with Oriental dressing
Yield: 4 servings
Cuisine: Accompaniment
Ingredients: 500.00 g broccoli broken into florets; sunflower seeds toasted; 100.00 ml fresh chillies 573; 10.00 ml sesame oil; 45.00 ml mirin; 2.00 garlic cloves, chopped; 2.00 ml fresh ginger chopped; freshly ground black pepper

4 servings

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Vegetables

By Food24 November 03 2009

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Ingredients (8)

500.00 g	broccoli — broken into florets
	sunflower seeds — toasted

DRESSING

100.00 ml	fresh chillies — 573
10.00 ml	sesame oil
45.00 ml	mirin
2.00	garlic — cloves, chopped
2.00 ml	fresh ginger — chopped
	freshly ground black pepper

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Method:

DRESSING: Mix all ingredients together.
Steam broccoli over boiling water for about 6 minutes, or until just tender but still firm and bright green in colour. Place broccoli in a serving dish and, while still hot, pour over dressing.
Sprinkle toasted sunflower seeds over and serve immediately, as a light meal with crusty bread or as a side dish.