2 servings
Prep: 30 mins,
Cooking: 45 mins
Fruit
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Ingredients (17)
1.00 | red pepper |
1.00 | green pepper |
1.00 | yellow pepper |
1.00 | aubergine — sliced, salted |
60.00 ml | fresh chillies — 573 |
30.00 ml | butter |
350.00 g | beef — fillet, strips |
SAUCE
30.00 ml | fresh chillies — 573 |
2.00 | garlic — cloves, crushed |
400.00 g | tomatoes |
25.00 ml | tomato paste |
5.00 ml | dried oregano |
30.00 ml | fresh basil — chopped |
5.00 ml | lemon juice |
2.00 ml | sugar |
0.00 | sea salt and freshly ground black pepper |
200.00 g | pasta — of your choice |
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