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Ingredients (9)
2.00 | eggs — extra-large, seperated |
250.00 ml | Buttermilk |
500.00 ml | spinach — cooked |
60.00 g | breadcrumbs — fresh |
40.00 g | parmesan cheese |
1.00 | onion — small, finely chopped |
nutmeg — ground, pinch | |
salt | |
freshly ground black pepper |
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