3 servings
Prep: 10 mins,
Cooking: 5 mins
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Ingredients (7)
150.00 g | spinach — shredded |
125.00 g | cream cheese — or smooth cottage cheese |
65.00 ml | parmesan cheese — grated |
125.00 ml | cream — or yoghurt |
2.00 ml | lemon pepper |
nutmeg — ground, pinch | |
pasta — cooked, to serve |
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