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Ingredients (16)
350.00 g | noodles — vermicelli |
2.00 Litres | water |
500.00 g | prawns — in shells |
250.00 g | fish — fillets |
salt | |
30.00 ml | peanut oil |
2.00 | onion — chopped |
2.00 | garlic — cloves, chopped |
10.00 ml | turmeric — ground |
20.00 ml | coriander — ground |
10.00 ml | anchovy paste |
6.00 | red chilli — small |
500.00 ml | stock — vegetable, chicken or fish |
12.00 | mussels — in the shell |
1.00 Litres | coconut milk |
250.00 ml | chopped |
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