Spicy potato wraps

Name: Spicy potato wraps
Yield: 4 servings
Cuisine: Accompaniment
Ingredients: 0.00 oil; 4.00 potatoes cooked, sliced; 7.00 ml Cajun spice; 5.00 ml cumin seeds; 20.00 ml sesame seeds; 0.50 onion chopped; 0.50 avocado chopped; 1.00 tomatoes finely chopped; 0.00 salt and freshly ground black pepper; 0.00 lemon juice; 4.00 tortillas

4 servings

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Starch

By Food24 November 03 2009

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Ingredients (11)

0.00	oil
4.00	potatoes — cooked, sliced
7.00 ml	Cajun spice
5.00 ml	cumin — seeds
20.00 ml	sesame seeds
0.50	onion — chopped
0.50	avocado — chopped
1.00	tomatoes — finely chopped
0.00	salt and freshly ground black pepper
0.00	lemon juice
4.00	tortillas

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Method:

Heat the oil in a pan.
Roll the potato in the spices and seeds and stir-fry in oil until crisp on the outside.
Mix the onion, avocado and tomato.
Season with salt, pepper and lemon juice.
Divide among the tortillas, spoon the salad on top and roll up.
Serve with sour cream or mayonnaise, sweet chilli sauce and fresh coriander.