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Ingredients (16)
750.00 g | baby potatoes — washed |
15.00 ml | sunflower oil |
10.00 ml | capers — drained |
1.00 | garlic — large cloves, crushed |
30.00 ml | pickled onions — chopped |
5.00 ml | fresh parsley — chopped |
1.00 | carrots — thinly sliced |
60.00 ml | peas — frozen, cooked |
1.00 | red pepper — small, diced |
10.00 ml | fresh dill — chopped |
15.00 ml | vinegar — red wine |
2.00 | eggs — hard-boiled, chopped |
DRESSING
125.00 ml | mayonnaise — thick |
15.00 ml | sour cream |
30.00 ml | smooth plain cottage cheese — chive-flavoured |
3.00 ml | mustard — mild |
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