Sparkling berry cream cocktail

An elegant and beautiful drink for Summer.

Recipe from: December 2011
Preparation time: 20 min


  • 200
    frozen mixed berries
  • 1
    bottle sparkling wine
  • 100
    fresh cream
  • A few drops vanilla essence/fresh vanilla
Servings: Change Serving


Defrost the frozen berries until you can break them into a bowl.

Blitz them with a blender. Place them into a glass 1/3 full. Whisk the cream with the vanilla.

Fill the glasses with sparkling wine and top carefully with the cream. Garnish with mint and fresh berries.

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