Spanish chicken wild rice pilaf
6 servings
A delicious rice dish with olives and spicy sausage.
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Ingredients (13)
800 g | chicken — portions |
1 tsp | garlic and ginger paste |
150 g | rice — wild |
1 | onion — small, finely sliced |
2 | bay leaves |
3 | garlic — cloves, finely sliced |
lemon — zest and juice | |
125 ml | wine — white |
350 ml | stock — chicken |
1 | peppercorns — green |
1 | dried chilli flakes |
salt — to taste | |
25 | sausages — spicy, sliced |
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