6 servings
Cooking: 30 mins
A flavoursome meal that will fill you up, empty bowls guarenteed.
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Ingredients (10)
30.00 ml | fresh chillies — 573 |
4.00 | garlic — cloves, crushed |
1.00 | red chilli — finely chopped |
100.00 g | anchovy fillets — finely chopped |
45.00 ml | capers — rinsed and chopped |
100.00 g | olives — black, pitted, halved |
1.00 kg | tomatoes — whole, peeled |
750.00 g | pasta — spaghetti |
0.00 | sea salt and freshly ground black pepper |
0.00 | sugar — pinch |
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