Smoked salmon salad

Recipe from: 2/1/1996 12:00:00 AM
Ingredients 5
Servings 4
Time

Ingredients

  • 1
    packet black pepper pasta salad
  • 250
    g
    smoked salmon, cut into strips
  • 30
    ml
    olive oil
  • 45
    ml
    vodka
  • 125
    ml
    sour cream
 

Method

 
1. Cut salmon into strips. Pour oil and vodka over and leave to marinate. Remove salmon from marinade and stir in the salad dressing powder with 60 ml water. 2. Cook pasta according to packet instructions, drain and toss while still hot in bowl with marinated salmon and dressing. 3. Top with sour cream and sprigs of dill. Serves 4-6
 

Read more on: fish/seafood
 

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