Skodalia

Name: Skodalia
Yield: 0 serving
Cuisine: Accompaniment
Ingredients: 3.00 potatoes boiled; 50.00 g almonds ground; 4.00 garlic cloves, crushed; 1.00 eggs; salt to taste; 1.00 lemon juice; 100.00 ml fresh chillies 573

0 serving

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Starch

By Food24 November 03 2009

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Ingredients (7)

3.00	potatoes — boiled
50.00 g	almonds — ground
4.00	garlic — cloves, crushed
1.00	eggs
	salt — to taste
1.00	lemon juice
100.00 ml	fresh chillies — 573

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Method:

Place potatoes in a food processor and purée until just smooth.
Add almonds, garlic, egg and salt. Purée until smooth.
Mix lemon juice and oil. Leaving motor running, pour in oil mixture in a thin stream until mixture is smooth but not too thick and sticky.
Adjust seasoning, if necessary, and chill until needed.
Makes 375 ml (1 1/2 cups).