Sjokolade-en-amandelkoekies

Recipe from: 4/1/2004 12:00:00 AM
Ingredients 8
Servings 30
Time 10

Ingredients

  • 100
    g
    botter
  • 100
    ml
    suiker
  • 1
    eier
  • 5
    ml
    amandelgeursel
  • 5
    ml
    kakaopoeier
  • 130
    g
    bruismeel
  • 100
    g
    donkersjokolade, grofgekap
  • 50
    g
    fyngekapte amandels
 

Method

10-15
 
1. Room die botter en suiker tot lig. Voeg die eier, amandelgeursel en kakao by.
2. Sif die meel by en voeg die sjokolade en fyngekapte amandels by.
3. Skep teelepels vol van die mengsel op 'n gesmeerde bakplaat en bak in voorverhitte oond vir 10-15 minute op 200 grade.
 

Read more on: bake  |  dairy
 

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