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Ingredients (21)
15.00 ml | butter |
30.00 ml | oil |
2.00 | onions — large, finely chopped |
6.00 | garlic — cloves, crushed |
1.00 | fresh ginger — grated |
1.00 kg | mince — lamb or beef |
1.00 | red chilli — deseeded and chopped |
5.00 ml | turmeric — ground |
15.00 ml | coriander — ground |
15.00 ml | cumin — ground |
1.00 | tomatoes — finely chopped |
15.00 ml | tomato paste |
5.00 ml | tamarind — paste |
300.00 ml | stock — chicken |
5.00 ml | salt and freshly ground black pepper — to taste |
1.00 handful | fresh coriander — chopped |
1.00 kg | potato — layer, floury potatoes, peeled |
60.00 ml | butter — melted |
90.00 ml | milk — hot |
2.00 ml | salt — to taste |
5.00 ml | nutmeg — to taste |
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