Savoury biscuits

Recipe from: 26 August 2014
recipes, bake, crackers

Ingredients 3
Servings 2
Minutes 00:15


Serving Change
  • 1
    packet thick white onion soup powder
  • 120
    cake flour
  • 110
    butter or margarine


Preheat the oven to 180 ºC.

Combine the cake flour and soup powder and rub the butter in with your fingertips. Roll into walnut-sized balls or cut into strips and place on a greased baking sheet. Bake for 12 to 15 minutes until the biscuits are done and are a light straw colour.

Recipe reprinted with permission of You.

Read more on: bake  |  recipes

NEXT ON FOOD24X publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
Comments have been closed for this article.
There are new stories on the homepage. Click here to see them.