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Ingredients (8)
115.00 g | margarine — soft |
250.00 g | cream cheese |
250.00 g | cheese spread — biltong flavour |
1.00 | eggs |
50.00 ml | fresh parsley |
80.00 g | biltong — finely chopped |
100.00 g | walnuts — finely chopped |
2.00 | savoury biscuits |
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