6 servings
Prep: 10 mins,
Cooking: 15 mins
A heavenly sweet sugar sauce with a hint of salty goodness.
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Ingredients (4)
1/2 cup | white sugar — granulated |
1/2 cup | cream |
4 Tbs | butter — unsalted |
1/2 tsp | salt — fleur de sel or coarse kosher |
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