4 servings
Prep: 15 mins,
Cooking: 20 mins
Fish/Seafood
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Ingredients (12)
500.00 g | baby potatoes — washed |
30.00 ml | fresh chillies — 573 |
200.00 g | courgettes — sliced lengthways |
4.00 | salmon — fillets |
1.00 | lettuce — cos |
1.00 | onion — halved, sliced |
2.00 | tomatoes — halved and sliced |
DRESSING
100.00 ml | mayonnaise |
15.00 ml | lemon juice |
45.00 ml | fresh chillies — 573 |
0.00 | sugar — pinch |
20.00 ml | fresh dill — chopped |
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