Salami, cherry tomato and goats cheese pizza

Sarah Graham
2 servings Prep: 15 mins, Cooking: 15 mins
Rate this recipe
A great pizza with huge flavour combinations.

By Food24 June 04 2012
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Ingredients (7)

4 Tbs tomato and onion mix
1 cup mozzarella cheese — grated
1/2 fresh chillies — medium, deseeded and chopped
4 salami — sliced
1/2 cup cherry tomatoes — halved
1/2 goat's milk cheese
salt and freshly ground black pepper — to taste
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Method:

Pre-heat oven to 200 C.

Spread the tomato & onion mix over the pizza
base using the back of a spoon.
Sprinkle over the mozzarella and chilli.
Top
with the salami, tomatoes, more mozzarella, goats cheese and a generous
grinding of salt and pepper.

Bake for 12-15 minutes until the base is golden
and crispy.

Remove, (I would top with chopped fresh basil) and enjoy.

To make your own thin, crispy pizza base, check out this delicious recipe.



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