Salad ideas


Ingredients 4
Servings 0
Time

Ingredients

  • selection of cos, butter, frisée and red oak lettuce leaves with watercress
  • smoked peppered mackerel
  • orange segments
  • vinaigrette dressing (see recipe)
 

Method

 
Open a bag of baby leaf salad and place on a platter or in a bowl. Add smoked peppered mackerel and orange segments. Serve with a vinaigrette dressing.
 

Read more on: fish/seafood
 

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