Recipe Disclaimer
Tap for method
Ingredients (19)
3.00 | potatoes — medium |
180.00 g | green beans — French cut, trimmed |
185.00 g | tuna — flaked |
1.00 | onion — finely chopped |
100.00 g | ham — leftover, turkey, shredded |
30.00 ml | fresh mixed herbs — chopped |
1.00 | cucumber — English |
olives — black, pitted, halved | |
3.00 | tomatoes — medium, peeled |
anchovy fillets — finely sliced | |
3.00 | eggs — hard-boiled |
french dressing | |
45.00 ml | lemon juice |
15.00 ml | vinegar — white wine |
15.00 ml | french mustard |
75.00 ml | olive oil — or sunflower oil |
sea salt and freshly ground black pepper | |
1.00 | fresh Italian parsley |
freshly ground black pepper — and lemon wedges |
Tap for ingredients