4 servings
Prep: 15 mins
Delicious snacks when you want to impress.
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Ingredients (10)
30 ml | olive oil — extra virgin |
15 ml | vinegar |
sea salt and freshly ground black pepper | |
1 | lettuce |
12 | bread — French, sliced and toasted |
125 g | feta cheese — crumbled |
6 | artichokes — marinated, halved |
30 ml | capers |
olive oil | |
peppercorns — black |
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