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Ingredients (12)
PASTRY
500.00 ml | flour — cake |
2.00 ml | salt |
250.00 g | butter — grated |
1.00 | eggs — yolk only |
50.00 ml | water — iced |
15.00 ml | vinegar |
FILLING
3.00 | apples — green, peeled and sliced |
100.00 ml | castor sugar |
2.00 | eggs — just the yolks |
65.00 ml | sugar |
250.00 ml | cream |
1.00 ml | cinnamon — ground |
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