Rosemary and parmesan braai bread rolls
6 servings
Prep: 50 mins,
Cooking: 10 mins
Divine little rolls that you just pop onto the braai.
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Ingredients (7)
3 1/2 | flour — white |
10 g | Superbake Instant Yeast |
5 ml | salt |
30 ml | sugar |
3 | fresh rosemary |
1/2 cup | parmesan cheese — finely grated |
500 ml | water — luke warm |
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