4 servings
Prep: 5 mins,
Cooking: 15 mins
With creamy mascarpone.
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Ingredients (7)
4 | nectarines — stoned and cut into 6 |
1 cup | wine — rosé |
4-5 | cloves |
4-5 | cardamom — pods |
1/2 | cinnamon — stick |
1 tsp | vanilla — extract or paste |
2-3 Tbs | sugar |
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