10 servings
Prep: 20 mins,
Cooking: 45 mins
Dairy
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Ingredients (11)
150.00 g | butter — melted and cooled |
50.00 g | breadcrumbs — white |
500.00 ml | yoghurt — full cream, Greek |
4.00 | eggs — large |
10.00 ml | lemon — zest only |
700.00 g | sugar |
20.00 ml | Baking powder |
500.00 g | semolina |
20.00 ml | lemon juice |
20.00 ml | rosewater |
20.00 | rose petals — to decorate |
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