Rosa tomato and red onion tortilla pizza

Recipe from: 14 December 2012
tomato tortilla pizza

Ingredients 7
Servings 1
Minutes 00:05

Ingredients

Serving Change
  • 1
    packet Mexican flour tortilla's
  • olive oil - for brushing
  • 1
    packet Rosa tomatoes - cut in half
  • 1
    red onion - thinly sliced
  • 1
    handful
    Parmesan - grated
  • A few sprigs fresh herbs
  • Course salt- for sprinkling
 

Method

00:05
 
Lightly coat the tortilla with some jar pasta sauce or passata, herbs. Add the finely sliced red onion and Rosa tomatoes and cheese. Bake at 200°C for 4 - 5 minutes.

Reprinted with permission of Sam Linsell.
 

Read more on: recipe  |  starch  |  bake  |  dairy  |  pizza  |  cheese
 

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